Now I have finally started to write seriously on the article about food photography that will be published in the next issue of National Photographer and I am actually enjoying it. I have to finish it this week so I better write on here. The hardest part is to choose which photos that will be used, they all seem so bad all of a sudden, I just don’t have any distance to them at all when I need to pronounce them as good enough. It’s the same all the time and I am a bit fed up with this attitude of mine even though it is good with a bit of humility. But not all the time.